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| Luscious, gorgeous and oh, so good! |
These were so fun to make and so easy, really. Trust me, I don't do complicated on a whim. I made these, literally, on a whim one Sunday afternoon. I had all the ingredients, some time on my hands, and VIOLA'! These Raspberry Amaretto Mini Cheesecakes are adapted (mildly) from
The Boozy Baker by
Lucy Baker. So far everything I've made and sampled from Lucy's cookbook has been just great. Easy recipes and great results.
I'm sharing this recipe over at
Cake of the Week for this month's
Baking with Spirit Challenge, Raspberry Liqueur! Check out Janine's latest creation:
Honey Cupcakes with Raspberry Liqueur Icing...You'll love these!!
